Program Area: Nutrition
Bringing Food Security and Hope to Impoverished Families in Vietnam
In October 2013, Helen Keller International launched its award-winning homestead food production program in Vietnam. The program targets impoverished families
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Empowering Mothers in Mozambique in the Fight Against Malnutrition
I am watching as mothers gather together, having been called to this location by a community health worker. These mothers are not any different from other mothers in the community; they struggle each day to find enough water and food for their children, to keep them healthy and in school.
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Nicholas Kristof Highlights Helen Keller International
This op-ed originally appeared in the Sunday Review Section of the April 5, 2015 edition of The New York Times.
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Helen Keller International Wins BBVA Award
Helen Keller International has been selected to receive the 2015 BBVA Foundation Frontiers of Knowledge Award in Development Cooperation for
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From Darkness and Despair to a Life of Hope
Dhanalata Chakma is a mother of three girls in central the Chittagong Hills Tracts in Bangladesh. This region is home
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Healthy Food and Opportunity in Cambodia
For more than 17 years, Helen Keller International has taught women in Cambodia to grow nutritious fruits and vegetables—many of them rich in sight- and life-saving vitamin A—for their families.
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Our Sweet Potato Solution
Vitamin A is essential for children under five to support growth during critical development phases, as well as support young immune systems to fight common illnesses like diarrhea and measles.
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