Impaired vision can cause long-lasting challenges for children and adults throughout their lives. In childhood, poor vision will make it more difficult for a student to fully engage in the classroom and with her peers, putting her education at risk. This can[...]
In her village in west central Burkina Faso, 34-year-old Kacoara Dahourou, a mother of four, knows firsthand the hardships of financial insecurity and hunger. Growing nutritious foods in a region that receives little rain – and finding affordable foods[...]
Five years ago, a difficult economic situation forced Thaimu Banugura to leave his hometown, Jaiama Nimikoro Kono, in the Eastern Province of Sierra Leone. Despite having completed his West African Certificate Exams to graduate from secondary school, Thaimu[...]
In rural communities across Sierra Leone, limited access to nutritious and diverse food has been a constant concern. 33-year-old Mariama Koroma knows this reality all too well. A farmer and single mother of three children, Mariama lives in Rogbere village in[...]
Nothing can stop rising star Mollika Biswas, an award-winning farmer. The 17-year-old lives with her parents and her older brother in a small village in the Satkhira region of Bangladesh. Two years ago, Mollika embarked on a health and nutrition journey with[...]
52-year-old Bishwo Nepal and his wife Gayatri Nepal remember almost losing their whole harvest the first year they farmed. Only one crop survived: orange-fleshed sweet potatoes. Bishwo was able to sell his sweet potato harvest earning enough money to save the[...]
On a frosty Sunday morning, a group of farmers wearing brightly colored African waist scarves, called lappas, gather together in front of Haja Conteh’s house in the Koinadugu district of Sierra Leone. The all-women farmers group, called “Denkola Two[...]
Cambodia has some of the highest rates of malnutrition in Southeast Asia, and over the past decade, Helen Keller Intl has been driving sweeping improvements in nutrition for mothers, infants, and young children. “Finding better ways to address[...]
(March 20, 2023) – The Micronutrient Forum, a global platform dedicated to improving micronutrient health worldwide, is pleased to announce it has appointed Shawn K. Baker as the Vice-Chair of its Board of Directors. Baker is currently the Chief Program[...]
In just three years, the ravages of COVID-19 reversed decades of progress in the fight against malnutrition. Compounded by the damaging effects of climate change and armed conflicts, most notably in Ukraine, this crisis fuels increased threats of famine in[...]
Impaired vision can cause long-lasting challenges for children and adults throughout their lives. In childhood, poor vision will make it more difficult for a student to fully engage in the classroom and with her peers, putting her education at risk. This can[...] 
In her village in west central Burkina Faso, 34-year-old Kacoara Dahourou, a mother of four, knows firsthand the hardships of financial insecurity and hunger. Growing nutritious foods in a region that receives little rain – and finding affordable foods[...] 
Five years ago, a difficult economic situation forced Thaimu Banugura to leave his hometown, Jaiama Nimikoro Kono, in the Eastern Province of Sierra Leone. Despite having completed his West African Certificate Exams to graduate from secondary school, Thaimu[...] 
In rural communities across Sierra Leone, limited access to nutritious and diverse food has been a constant concern. 33-year-old Mariama Koroma knows this reality all too well. A farmer and single mother of three children, Mariama lives in Rogbere village in[...] 
Nothing can stop rising star Mollika Biswas, an award-winning farmer. The 17-year-old lives with her parents and her older brother in a small village in the Satkhira region of Bangladesh. Two years ago, Mollika embarked on a health and nutrition journey with[...] 
52-year-old Bishwo Nepal and his wife Gayatri Nepal remember almost losing their whole harvest the first year they farmed. Only one crop survived: orange-fleshed sweet potatoes. Bishwo was able to sell his sweet potato harvest earning enough money to save the[...] 
On a frosty Sunday morning, a group of farmers wearing brightly colored African waist scarves, called lappas, gather together in front of Haja Conteh’s house in the Koinadugu district of Sierra Leone. The all-women farmers group, called “Denkola Two[...] 
Cambodia has some of the highest rates of malnutrition in Southeast Asia, and over the past decade, Helen Keller Intl has been driving sweeping improvements in nutrition for mothers, infants, and young children. “Finding better ways to address[...] 
(March 20, 2023) – The Micronutrient Forum, a global platform dedicated to improving micronutrient health worldwide, is pleased to announce it has appointed Shawn K. Baker as the Vice-Chair of its Board of Directors. Baker is currently the Chief Program[...] 
In just three years, the ravages of COVID-19 reversed decades of progress in the fight against malnutrition. Compounded by the damaging effects of climate change and armed conflicts, most notably in Ukraine, this crisis fuels increased threats of famine in[...] 
