"Laying” The Groundwork For Health And Well-Being: From Poultry To Vegetables, Homestead Farming Empowers FamiliesWe’re bringing you a deep dive into how we empower the poorest communities in Africa and Asia with the education and resources needed to[...]
After two years of living with COVID-19, we have all experienced the challenges of isolation, insecurity, supply-chain shortages, and distribution disruptions. But the problems many of us have experienced as difficult and demoralizing are often[...]
Anne Sullivan, known around the world as “the miracle worker” for her extraordinary achievements as Helen Keller’s teacher, overcame enormous challenges of her own. Born into poverty in Massachusetts in 1866, Anne lost much of her sight as a result of a[...]
After joining Helen Keller Intl in 1997 to manage the home gardening program, Kroeun Hou, Deputy Country Director in Cambodia, became passionate about how food production can be linked to better nutrition. “Finding better ways to address the needs of[...]
Helen Keller Intl is proud to announce that we have been rated a “Top Charity” this year by GiveWell for our lifesaving work to deliver vitamin A supplements to infants and children around the world. GiveWell is an independent, nonprofit[...]
Zing Pian Bawm now grows coffee to earn money for her family Nestled in Bangladesh’s hill tract region, the Bandarban district is one of the country’s hidden gems, featuring pristine and picturesque natural beauty. But due to its seclusion, residents in[...]
For most of his life, Ibrahim had a hard time imagining his future. Unknown to him, Ibrahim was experiencing severe trachomatous trichiasis, the long-term consequence of repeated trachoma infections, which causes the eyelashes to turn inward, brushing the[...]
In northern Nigerian communities, Helen Keller’s agricultural training programs have a dual outcome: not only do they increase awareness of critical nutrition practices, they also empower girls and women – who represent a majority of program[...]