The village of Ahsygyi is situated in the Ayeyarwady region of southwest Myanmar. More people live in poverty in Ayeyarwady than in any other part of the[...]
When men have an opportunity to learn why taking an active role in their homes is so important, they soon see how their increased involvement has many positive outcomes for their[...]
At the 2017 Spirit of Helen Keller Gala, Pooja Pandey Rana discussed the most rewarding aspects of her work, and the woman who inspires her commitment to improving[...]
The mother of five children, Aida Abril knows a few things about raising happy and healthy children. She is now using that knowledge to teach other mothers in the Chicomphende village of Mozambique how to keep their children healthy and[...]
In the last five years, the mothers served by a program called Suaahara (“Good Nutrition”) have seen remarkable gains for their children and themselves. They grow so many vegetables that they no longer need to use precious funds to buy[...]
Amadou, Fanta and Bintou were sick. Their parents had no idea how seriously. Symptoms characteristic of acute malnutrition like low weight-to-height ratios and fevers are difficult to diagnose if you aren’t[...]
Published by the Oxford University Press in October 2015, the third edition of Nutrition for Developing Countries draws on the diverse experiences of nutritionists working around the world to educate health and nutrition workers, trainers and[...]
It is no surprise phones are increasingly being used by individuals tracking their daily food intake and workout, researchers collecting data and doctors accessing patient[...]