President and CEO Sarah Bouchie shares her thoughts on the importance of equity and partnerships in global health, what Helen Keller's legacy means to her, and[...]
For nearly 10 years, Boncapri Sesay has served as a peer educator, providing counseling and guidance to pregnant and breastfeeding women in her own community.[...]
Augustine Okoruwa, Regional Program Manager for Food Fortification, recently spoke to the Associated Press about how fortified bouillon cubes can help people add essential nutrients to their[...]
We recently spoke to Chief Program Officer Shawn Baker and Transforming Lives Program Director Philomena Orji about how the climate crisis is driving a nutrition crisis worldwide.[...]
We recently spoke to Cambodia Program Manager Chum Senveasna about our efforts to support breastfeeding mothers and improve nutrition for women and children across the[...]
All eyes are on Paris as the world prepares to open the 2024 Olympic Games, a symbol of health, strength, and human potential. France is also preparing to host another global moment: The Nutrition for Growth Summit.[...]
Nearly half of all child deaths are attributed to malnutrition. What many don’t realize is that malnutrition often starts in the womb. In fact, every year, maternal malnutrition leads to an estimated 800,000 deaths among[...]
Dr. Al Sommer spoke to us about his groundbreaking discovery of vitamin A's role in children's health and the profound impact it had on global health and Helen Keller[...]
Helen Keller Intl believes in a world where no one is deprived of the opportunity to live a healthy life and reach their true[...] 
At just 13 years old, Wademu Ngmarju has made a name for herself in her community as an expert in farming and[...] 
President and CEO Sarah Bouchie shares her thoughts on the importance of equity and partnerships in global health, what Helen Keller's legacy means to her, and[...] 
For nearly 10 years, Boncapri Sesay has served as a peer educator, providing counseling and guidance to pregnant and breastfeeding women in her own community.[...] 
Augustine Okoruwa, Regional Program Manager for Food Fortification, recently spoke to the Associated Press about how fortified bouillon cubes can help people add essential nutrients to their[...] 
We recently spoke to Chief Program Officer Shawn Baker and Transforming Lives Program Director Philomena Orji about how the climate crisis is driving a nutrition crisis worldwide.[...] 
We recently spoke to Cambodia Program Manager Chum Senveasna about our efforts to support breastfeeding mothers and improve nutrition for women and children across the[...] 
All eyes are on Paris as the world prepares to open the 2024 Olympic Games, a symbol of health, strength, and human potential. France is also preparing to host another global moment: The Nutrition for Growth Summit.[...] 
Nearly half of all child deaths are attributed to malnutrition. What many don’t realize is that malnutrition often starts in the womb. In fact, every year, maternal malnutrition leads to an estimated 800,000 deaths among[...] 
Dr. Al Sommer spoke to us about his groundbreaking discovery of vitamin A's role in children's health and the profound impact it had on global health and Helen Keller[...]