Today, I write to you with renewed optimism – optimism for what is possible for our communities, optimism for our exciting path forward, and most importantly, optimism that YOU, our generous Helen Keller community, have made possible, allowing us to stand[...]
An article in Devex details how a remarkable collaboration between public and private partners has yielded tens of millions of dollars in emergency donations to support global health programs impacted by US government[...]
Ndèye Yaga Sy is our Nutrition Policy and Advocacy Advisor based in Dakar, Senegal. She supports Helen Keller Intl’s work engaging with the Senegalese government to strengthen policies that support better nutrition and health for children and families.[...]
Working to improve healthcare and nutrition requires a commitment to understanding the inequities within health and food systems – and to finding partners who can implement cost-effective solutions that improve outcomes on a large scale and for the long[...]
A story from The New York Times highlights how US funding cuts have disrupted the global supply of ready-to-use therapeutic food, creating devastating consequences for malnourished children[...]
Around the world, community health workers play an essential role in providing access to the healthcare and information people need to live healthy lives. A new three-part research series, co-authored by a team from Helen Keller Intl, aims to deepen our[...]
Moul Saren was pleasantly surprised when she returned to work after maternity leave for her third child. The factory where she works as a quality control inspector, Copius, in Cambodia’s Takeo Province, had equipped a lactation room to support breastfeeding[...]
The generous support of our Helen Keller Intl community makes our work possible. We’re so grateful for your ongoing partnership, which is helping us continue to provide essential health and nutrition services for children and families around the world in[...]
Mai Hoang, advisor and coordinator for our nutrition programs in Asia, works with teams across Bangladesh, Cambodia, Nepal, and the Philippines to improve nutrition, food security, and community health[...]
Today, I write to you with renewed optimism – optimism for what is possible for our communities, optimism for our exciting path forward, and most importantly, optimism that YOU, our generous Helen Keller community, have made possible, allowing us to stand[...] 
An article in Devex details how a remarkable collaboration between public and private partners has yielded tens of millions of dollars in emergency donations to support global health programs impacted by US government[...] 
Ndèye Yaga Sy is our Nutrition Policy and Advocacy Advisor based in Dakar, Senegal. She supports Helen Keller Intl’s work engaging with the Senegalese government to strengthen policies that support better nutrition and health for children and families.[...] 
Working to improve healthcare and nutrition requires a commitment to understanding the inequities within health and food systems – and to finding partners who can implement cost-effective solutions that improve outcomes on a large scale and for the long[...] 
A story from The New York Times highlights how US funding cuts have disrupted the global supply of ready-to-use therapeutic food, creating devastating consequences for malnourished children[...] 
Around the world, community health workers play an essential role in providing access to the healthcare and information people need to live healthy lives. A new three-part research series, co-authored by a team from Helen Keller Intl, aims to deepen our[...] 
Moul Saren was pleasantly surprised when she returned to work after maternity leave for her third child. The factory where she works as a quality control inspector, Copius, in Cambodia’s Takeo Province, had equipped a lactation room to support breastfeeding[...] 
The generous support of our Helen Keller Intl community makes our work possible. We’re so grateful for your ongoing partnership, which is helping us continue to provide essential health and nutrition services for children and families around the world in[...] 
An NPR story highlights the devastating fallout of US government funding cuts on Helen Keller Intl’s nutrition work in[...] 
Mai Hoang, advisor and coordinator for our nutrition programs in Asia, works with teams across Bangladesh, Cambodia, Nepal, and the Philippines to improve nutrition, food security, and community health[...]