The generous support of our Helen Keller Intl community makes our work possible. We’re so grateful for your ongoing partnership, which is helping us continue to provide essential health and nutrition services for children and families around the world in[...]
Mai Hoang, advisor and coordinator for our nutrition programs in Asia, works with teams across Bangladesh, Cambodia, Nepal, and the Philippines to improve nutrition, food security, and community health[...]
Science Magazine’s latest cover story spotlights the devastating consequences children in Nepal are facing because of US funding cuts to nutrition work. The article also highlights Helen Keller Intl’s remarkable legacy of improving health and wellbeing[...]
Vitamin A is an essential micronutrient that helps protect children’s sight, health, and lives. A twice-yearly dose of vitamin A through age five can help prevent blindness and reduce childhood mortality by more than[...]
An opinion piece from New York Times writer Nick Kristof highlights the escalating, life-threatening consequences communities around the world now face because of US government cuts to global health programs. He also once again expresses his support for our[...]
In an opinion piece for The New York Times, writer Nicholas Kristof champions the “nifty, elegant and cheap solutions to global hunger” advanced by Helen Keller[...]
In an op-ed for The Baltimore Sun, Helen Keller’s Dr. Angela Weaver reflects on the remarkable progress made in the fight against neglected tropical diseases, warning that our hard-won gains are now at[...]
Efero Wilson's two-year-old son, Vasco Patreque, was listless and wasn’t interested in playing. She was concerned that he also had unexplained swelling in some areas of his[...]