President and CEO Sarah Bouchie shares three exciting innovations in global health that will help people live healthier lives and make our world more equitable in[...]
Over the past several decades, Helen Keller Intl has continued to expand our ability to help people around the world create lasting change in their own lives.[...]
Every day, members of the Helen Keller Intl community are choosing to be forces for good. Community health heroes, entrepreneurs, parents, youth, and Helen Keller staff work tirelessly to help improve health, nutrition, and vision for people in their[...]
In Nepal’s remote, mountainous Taplejung district, Pemba Doma Sherpa harvests vegetables from her fields on a steep hillside. She sells her produce at the local market twice a week, providing enough money to support her family and send her two daughters to[...]
Impaired vision can cause long-lasting challenges for children and adults throughout their lives. In childhood, poor vision will make it more difficult for a student to fully engage in the classroom and with her peers, putting her education at risk. This can[...]
In her village in west central Burkina Faso, 34-year-old Kacoara Dahourou, a mother of four, knows firsthand the hardships of financial insecurity and hunger. Growing nutritious foods in a region that receives little rain – and finding affordable foods[...]
Five years ago, a difficult economic situation forced Thaimu Banugura to leave his hometown, Jaiama Nimikoro Kono, in the Eastern Province of Sierra Leone. Despite having completed his West African Certificate Exams to graduate from secondary school, Thaimu[...]
In rural communities across Sierra Leone, limited access to nutritious and diverse food has been a constant concern. 33-year-old Mariama Koroma knows this reality all too well. A farmer and single mother of three children, Mariama lives in Rogbere village in[...]
Nothing can stop rising star Mollika Biswas, an award-winning farmer. The 17-year-old lives with her parents and her older brother in a small village in the Satkhira region of Bangladesh. Two years ago, Mollika embarked on a health and nutrition journey with[...]
52-year-old Bishwo Nepal and his wife Gayatri Nepal remember almost losing their whole harvest the first year they farmed. Only one crop survived: orange-fleshed sweet potatoes. Bishwo was able to sell his sweet potato harvest earning enough money to save the[...]
President and CEO Sarah Bouchie shares three exciting innovations in global health that will help people live healthier lives and make our world more equitable in[...] 
Over the past several decades, Helen Keller Intl has continued to expand our ability to help people around the world create lasting change in their own lives.[...] 
Every day, members of the Helen Keller Intl community are choosing to be forces for good. Community health heroes, entrepreneurs, parents, youth, and Helen Keller staff work tirelessly to help improve health, nutrition, and vision for people in their[...] 
In Nepal’s remote, mountainous Taplejung district, Pemba Doma Sherpa harvests vegetables from her fields on a steep hillside. She sells her produce at the local market twice a week, providing enough money to support her family and send her two daughters to[...] 
Impaired vision can cause long-lasting challenges for children and adults throughout their lives. In childhood, poor vision will make it more difficult for a student to fully engage in the classroom and with her peers, putting her education at risk. This can[...] 
In her village in west central Burkina Faso, 34-year-old Kacoara Dahourou, a mother of four, knows firsthand the hardships of financial insecurity and hunger. Growing nutritious foods in a region that receives little rain – and finding affordable foods[...] 
Five years ago, a difficult economic situation forced Thaimu Banugura to leave his hometown, Jaiama Nimikoro Kono, in the Eastern Province of Sierra Leone. Despite having completed his West African Certificate Exams to graduate from secondary school, Thaimu[...] 
In rural communities across Sierra Leone, limited access to nutritious and diverse food has been a constant concern. 33-year-old Mariama Koroma knows this reality all too well. A farmer and single mother of three children, Mariama lives in Rogbere village in[...] 
Nothing can stop rising star Mollika Biswas, an award-winning farmer. The 17-year-old lives with her parents and her older brother in a small village in the Satkhira region of Bangladesh. Two years ago, Mollika embarked on a health and nutrition journey with[...] 
52-year-old Bishwo Nepal and his wife Gayatri Nepal remember almost losing their whole harvest the first year they farmed. Only one crop survived: orange-fleshed sweet potatoes. Bishwo was able to sell his sweet potato harvest earning enough money to save the[...]