On a frosty Sunday morning, a group of farmers wearing brightly colored African waist scarves, called lappas, gather together in front of Haja Conteh’s house in the Koinadugu district of Sierra Leone. The all-women farmers group, called “Denkola Two[...]
Cambodia has some of the highest rates of malnutrition in Southeast Asia, and over the past decade, Helen Keller Intl has been driving sweeping improvements in nutrition for mothers, infants, and young children. “Finding better ways to address[...]
(March 20, 2023) – The Micronutrient Forum, a global platform dedicated to improving micronutrient health worldwide, is pleased to announce it has appointed Shawn K. Baker as the Vice-Chair of its Board of Directors. Baker is currently the Chief Program[...]
In just three years, the ravages of COVID-19 reversed decades of progress in the fight against malnutrition. Compounded by the damaging effects of climate change and armed conflicts, most notably in Ukraine, this crisis fuels increased threats of famine in[...]
My last day in the Helen Keller Intl regional office in Dakar, Senegal, as Vice President for our Africa programs, was July 31, 2013. It was a bittersweet moment: I left behind work I love, a wonderful team, and had great anxiety about leaving Africa, where I[...]
A novel fortified food-based supplement for children 6-23 months of age can substantially reduce stunting, wasting, anemia, and developmental delay The world is facing a crisis: millions of children and families are beset by hunger and malnutrition, made[...]
Hosne Begum was living in extreme poverty as her husband struggled to support their family of five in remote Bangladesh. Her husband, who was working as a day laborer, was the sole earning member of the five-member family, but his income varied greatly[...]
Baker will lead global efforts to help children and families access critical nutrition and healthcare during the worst hunger crisis of our times New York, NY (January 3, 2023) – Helen Keller Intl, a global health organization working to eliminate[...]
Mrs. Prum Sreymom is a 20-year-old mother living with her husband and her healthy 19-month-old daughter Sovannyta in northern Cambodia. She prepares nutritious foods for her family, maintains healthy hygiene and sanitation practices, and takes her daughter to[...]
The combined effects of the COVID-19 pandemic, climate crises, and war in Ukraine have delivered a terrible blow to families already struggling with decades of local conflicts, terrorism, and broken food and healthcare systems. Widespread food and fuel[...]
On a frosty Sunday morning, a group of farmers wearing brightly colored African waist scarves, called lappas, gather together in front of Haja Conteh’s house in the Koinadugu district of Sierra Leone. The all-women farmers group, called “Denkola Two[...] 
Cambodia has some of the highest rates of malnutrition in Southeast Asia, and over the past decade, Helen Keller Intl has been driving sweeping improvements in nutrition for mothers, infants, and young children. “Finding better ways to address[...] 
(March 20, 2023) – The Micronutrient Forum, a global platform dedicated to improving micronutrient health worldwide, is pleased to announce it has appointed Shawn K. Baker as the Vice-Chair of its Board of Directors. Baker is currently the Chief Program[...] 
In just three years, the ravages of COVID-19 reversed decades of progress in the fight against malnutrition. Compounded by the damaging effects of climate change and armed conflicts, most notably in Ukraine, this crisis fuels increased threats of famine in[...] 
My last day in the Helen Keller Intl regional office in Dakar, Senegal, as Vice President for our Africa programs, was July 31, 2013. It was a bittersweet moment: I left behind work I love, a wonderful team, and had great anxiety about leaving Africa, where I[...] 
A novel fortified food-based supplement for children 6-23 months of age can substantially reduce stunting, wasting, anemia, and developmental delay The world is facing a crisis: millions of children and families are beset by hunger and malnutrition, made[...] 
Hosne Begum was living in extreme poverty as her husband struggled to support their family of five in remote Bangladesh. Her husband, who was working as a day laborer, was the sole earning member of the five-member family, but his income varied greatly[...] 
Baker will lead global efforts to help children and families access critical nutrition and healthcare during the worst hunger crisis of our times New York, NY (January 3, 2023) – Helen Keller Intl, a global health organization working to eliminate[...] 
Mrs. Prum Sreymom is a 20-year-old mother living with her husband and her healthy 19-month-old daughter Sovannyta in northern Cambodia. She prepares nutritious foods for her family, maintains healthy hygiene and sanitation practices, and takes her daughter to[...] 
The combined effects of the COVID-19 pandemic, climate crises, and war in Ukraine have delivered a terrible blow to families already struggling with decades of local conflicts, terrorism, and broken food and healthcare systems. Widespread food and fuel[...]