Program Area: Nutrition

Hamman learns new farming skills to support his displaced family
One midnight, eight years ago, five-year-old Hamman Ahmadu and his family narrowly escaped with their lives from their home in
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The right nutrition, at the right time, helps young Thu grow strong
Three-year-old Linn Linn Thu lives with his parents and seven siblings, ages 2-18, in Myanmar’s Yae Lae Chaung village. His
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Helping Children Fulfill Their True Potential
COVID-19, climate change, and conflicts have added new challenges to our already fragile healthcare and food systems, making it much
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2022 Spirit of Helen Keller Gala [PHOTO ESSAY]
On May 2, 2022, we hosted the return of the in-person Spirit of Helen Keller Gala, our most important event
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Cultivating food security for displaced Nigerian families
Helen Keller Intl works with women like Hauwa to improve access to nutritious foods to promote family health.
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My Garden, My Hope
Forty-year-old Ms. Cheng Khouen lives in Somphi village in Kampong Thom, Cambodia, with her husband and three daughters, ages 14,
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Tackling Bangladesh’s food-system challenges
Considering the multi-dimensional impacts of the COVID-19 pandemic on the health system, Bangladesh, like many other countries, has been facing
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Empowering Mothers to Lead Nutrition in Myanmar
In Myanmar, a quarter of the population lives on less than $1 a day, putting them at risk for malnutrition.
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Deepening Knowledge – And Expanding Sources Of Income – With Additional Training
We’re sharing stories of how we empower the poorest communities in Africa and Asia with the education and resources needed
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“Laying” The Groundwork For Health And Well-Being: From Poultry To Vegetables, Homestead Farming Empowers Families
We’re bringing you a deep dive into how we empower the poorest communities in Africa and Asia with the education
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