Helen Keller is working to eliminate trachoma and treat cataracts in Tanzania. We recently spoke with Athuman Tawakal about how Helen Keller effectively combines screenings for both diseases to reach more people in Tanzania and transform the lives of[...]
77% of Sierra Leoneans lack reliable access to affordable, nutritious food, according to the World Food Programme. Last year, more than 2,600 farmers like Aunty Sento in Sierra Leone have received climate-smart training and tools to cultivate crops like[...]
UNICEF estimates that improving breastfeeding rates worldwide could save the lives of more than 820,000 children under the age of five each year. Helen Keller Intl is helping mothers adopt this simple and cost-effective lifesaving approach across the[...]
At age 40, Suzette was unexpectedly pregnant. She already had two older children, who were then 14 and 10, but a previous miscarriage left her anxious about having another child. However, through her work, she learned how she could keep herself and her[...]
Thirty-year-old Jummai starts her mornings preparing food for the small business that sustains her household of six. But life has not always been so predictable for her. Jummai became head of her household in Fufore, Nigeria, at a young age. Her father[...]
For over a century, Helen Keller Intl has been working on the frontlines of health. We partner with governments, communities, and individuals to provide transformational support to children and adults facing vision loss, malnutrition, and disabling diseases[...]
Good nutrition is essential for a healthy pregnancy. Yet in many countries where we work, women begin pregnancy with micronutrient deficiencies, which can increase the risk of complications. A daily prenatal multivitamin—also known as multiple micronutrient[...]
Helen Keller Intl’s President and CEO Sarah Bouchie joined The Business of Giving Podcast for an in-depth interview. The conversation with host Denver Frederick covered our organization’s history and mission, the challenges of the past year, Sarah’s[...]
“Some mornings we didn’t know if there would be food by nightfall,” recalls 38-year-old Mazeda Begum.
In the quiet corners of Mujib Palli—a government shelter for landless people in the Sunamganj district—every sunrise once brought a new wave of[...]
“Some mornings we didn’t know if there would be food by nightfall,” recalls 38-year-old Mazeda Begum.
In the quiet corners of Mujib Palli—a government shelter for landless people in the Sunamganj district—every sunrise once brought a new wave of[...]
Helen Keller is working to eliminate trachoma and treat cataracts in Tanzania. We recently spoke with Athuman Tawakal about how Helen Keller effectively combines screenings for both diseases to reach more people in Tanzania and transform the lives of[...] 
77% of Sierra Leoneans lack reliable access to affordable, nutritious food, according to the World Food Programme. Last year, more than 2,600 farmers like Aunty Sento in Sierra Leone have received climate-smart training and tools to cultivate crops like[...] 
UNICEF estimates that improving breastfeeding rates worldwide could save the lives of more than 820,000 children under the age of five each year. Helen Keller Intl is helping mothers adopt this simple and cost-effective lifesaving approach across the[...] 
At age 40, Suzette was unexpectedly pregnant. She already had two older children, who were then 14 and 10, but a previous miscarriage left her anxious about having another child. However, through her work, she learned how she could keep herself and her[...] 
Thirty-year-old Jummai starts her mornings preparing food for the small business that sustains her household of six. But life has not always been so predictable for her. Jummai became head of her household in Fufore, Nigeria, at a young age. Her father[...] 
For over a century, Helen Keller Intl has been working on the frontlines of health. We partner with governments, communities, and individuals to provide transformational support to children and adults facing vision loss, malnutrition, and disabling diseases[...] 
Good nutrition is essential for a healthy pregnancy. Yet in many countries where we work, women begin pregnancy with micronutrient deficiencies, which can increase the risk of complications. A daily prenatal multivitamin—also known as multiple micronutrient[...] 
Helen Keller Intl’s President and CEO Sarah Bouchie joined The Business of Giving Podcast for an in-depth interview. The conversation with host Denver Frederick covered our organization’s history and mission, the challenges of the past year, Sarah’s[...] 
“Some mornings we didn’t know if there would be food by nightfall,” recalls 38-year-old Mazeda Begum.
In the quiet corners of Mujib Palli—a government shelter for landless people in the Sunamganj district—every sunrise once brought a new wave of[...] 
“Some mornings we didn’t know if there would be food by nightfall,” recalls 38-year-old Mazeda Begum.
In the quiet corners of Mujib Palli—a government shelter for landless people in the Sunamganj district—every sunrise once brought a new wave of[...]